Fresh heirloom (Einkorn) wheat
It takes about 25 minutes.
2 cups Einkorn wheat (freshly ground) Buy Einkorn wheat
1/2 cup warm water
1/2 teaspoon sea salt
Grind 1 1/2 cup of wheat berries (this will make 2 cups flour) in wheat grinder.
Mix the water and freshly ground flour into two dough balls.
Let sit for 5 minutes
Flattened dough balls by hand
Put through pasta maker on the basic flat sheet setting (I like to use #3 or 4 on the dial for thickness)
Put flat sheets through pasta maker and cut into fettucine (2nd photo)
Toss fettucine into boiling water (water must be boiling)
Cook for two 1/2 minutes
Rinse with cold water