Fabulous salsa that is so amazingly good.
4 fresh roma tomatoes
2 Anaheim peppers
1/4 teaspoon cayenne pepper
1 clove elephant garlic
2 tablespoons rice vinegar
1 fresh squeezed lemon
1/2 red onion
1/2 cup cilantro
Mix in blender
Posted by simplycookingrealfood on October 19, 2015 in Condiments.
[…] bran oil. Cooked the bison in a large skillet. Then added alfalfa sprouts, sour cream, homemade salsa, red onions, roma tomatoes, butter head […]
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 25 other followers